Staff Dietitian

Our Lady’s Hospice & Care ServicesDublin

Staff Grade Dietitian

  • 1.0WTE (37 hours)
  • Temporary specified purpose (approx. 1 year)
  • H.SE. Funded
  • Based in Harold’s Cross

The post holder will provide quality nutritional intervention to meet the needs of the service user and the objectives of the organisation. The successful candidate will deliver care within a multidisciplinary approach.

Essential Requirements:

  • Registered with CORU | Practitioners must maintain annual registration on the Dietitians Registermaintained by the Dietitians Registration Board at CORU.
  • Demonstrate good clinical knowledge & competence in one or more of the following clinical services; Care of the Older Person and/or Palliative Care
  • Demonstrate excellent communication skills both written and verbal
  • Experience working in a multi-disciplinary team
  • Demonstrate competent and confident IT skills - Word, Excel, PowerPoint and e-mail

Informal enquiries for this position are most welcome. Please contact Marie Hannon | Dietitian Manager | 00 353 1 4068720 | hannon@olh.ie

A detailed Job Description and Person Specification for this position is available below or from the HR department | 01-4912594 | hr@olh.ie

Latest date for receipt of applications is 12.00pm on Friday 25th October 2024.

Department of Health and Children salary scales and conditions of employment apply.

Our Lady’s Hospice & Care Services is an equal opportunities employer and supports a smoke free environment.

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