Production Operators / Machine Operators

Production Operator / Machine Operator - Bandon €14.73

We are seeking experienced Production Operators / Machine Operators for a leading Production Facility in Bandon, West Cork.

Candidates will be required for start dates throughout October and November 2024.

Successful candidates will have a minimum of 6 months experience preferably in a food producing facility or in a regulated manufacturing environment.

These vacancies will involve working in a fast paced production environment, where GMP will be adhered to as well as all on site SOP’s being followed strictly.

Previous exposure to a HACCP environment and/or work within a BRC accredited site a strong advantage. Please be advised these roles will operate on a shift basis, incorporating 12 hours shifts, alternating between days/nights and averaging 39 hours per week.

Key Responsibilities:

• Work across all areas of the factory performing a wide variety of tasks, such as line operation, packing, building pallets, factory cleaning etc. to meet production targets.
• Comply with all safety policies and procedures and safe work practices. Manual handling and safety boots will be provided in induction. Correct use of same is mandatory, and all employees must use correct lifting techniques.
• Maintain a safe working environment at all times, report any health & safety incidents, good catches or concerns immediately to the Production Supervisor.
• Work as part of the team to set up the line, complete checks and ensure materials are suitable and ready to use.
• Perform all prestart, hygiene and safety checks as directed.
• Follow all site GMP’s / SOPS and work in a manner consistent with all corporate regulatory, food safety, quality and hygiene requirements.
• Documenting all required information in a timely manner consistent with our Quality Control systems in line with BRC, traceability, customer and HACCP requirements.
• This is a physical role and a normal day will involve lift weights of up to 25 kgs, stand for long periods and being able to move around the factory floor without assistance.
• Report all breakages, damages, or defaults of equipment to the production supervisor. Use machinery only when it is safe. Record checks as and when directed.
• Participate fully in lean manufacturing processes and embrace new methods of working, supporting the continual improvement of practices and processes to ensure excellent food hygiene and housekeeping in all production facilities.

Skills and Experience required:·

Previous exposure to HACCP or work within a BRC accredited site a strong advantage.

Knowledge and awareness of hygiene standards to maintain clean work areas.

Experience of operating / troubleshooting food production machinery is advantageous.

Experience in product inspection, packaging and labels, reporting defects and ensuring compliance with customers needs. Strong attention to detail is essential.

Basic IT skills for logging production data, tracking inventory or other administrative tasks.. Ability to work as part of a team, collectively problem solve.

Previous experience of operating Forklifts or previous certification would be beneficial

Above all candidates will need to be reliable and punctual with a strong work ethic.

Candidates will have previously worked in a role that involved responsibility & accountability.

Candidates will need to be able to multitask, work to a number of deadlines at once & excel at working as a part of a team. Ability to maintain a cool head under pressure is essential

Successful candidates will work a shift roster, which includes a mix of days / nights.

Shift times will be 7am to 7pm and/or 7pm to 7am. 12 Hour

Shifts, 3 weeks of 3 x 12 hours shifts & 1 week of 4 x 12 hour shifts out of every 4. Giving a weekly average of 39 hours. Working Monday to Friday primarily. Overtime available during peak times.

Hourly Pay Rate €14.73 (Additional Performance related gross bonus paid weekly, dependant on team / line hitting targets.)

Excellent progression or pathway to permanency available for the right candidates. Please reach out to Frances Kelly on 086 0420456 or apply asap