Off-licence Manager

Main purpose of the role:
Ensure the Off-Licence operates efficiently and effectively at all times and provides customers with excellent quality products and services

The ideal candidate will have/be:
- 2 years` experience in a Supervisor/Manager role is desirable
• Completion of WSET Level 2 or an alternative wine course is desirable
• A good knowledge of wine, craft beer and premium spirits
• Creative
• Excellent communication skills
• Ability to engage with and prioritise customer needs
• Strong attention to detail, organised and flexible
• Ability to use own initiative and work as part of a team in a fast-paced environment.

Main Duties:
• Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
• Drive sales through KPI reports, financial reports, brand initiatives, customer initiatives and employee knowledge
• Adhere to weekly stocktaking procedures and ensure they are accurate and any necessary action is taken in the Off-Licence
• Ensure purchasing of stock is carried out in accordance with procedures and control of stock rotation, so that the quality of goods is of the highest order so as to maximise turnover
• Merchandise and present the department to the highest standard at all times and in accordance with relevant store planograms and guidelines
• Monitor and control department overheads (i.e. packaging, cleaning equipment etc.)
• Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions, builds on existing procedures/processes with employees and management
• Ensure all staff reporting to you are competent in any duties required and are given adequate training relevant to their tasks.