Housekeeper

MAIN DUTIES AND RESPONSIBILITIES: 1. Clean and tidy all areas, as defined within the specification and operating manuals for the Centre to a high standard, ensuring compliance with health & safety procedures. 2. Remain fully conversant with all emergency procedures and take part, as trained and directed, in emergency situations. 3. Organise and maintain chemical and equipment stores and usage in compliance with safety standards (COSHH). 4. Report all/any areas of concern e.g. safety, maintenance or hygiene. 5. Keep records as required. 6. Provide customers with information and assistance, as appropriate. 7. Flexible and collaborative and actively support all colleagues and other activities or processes which impact on the performance of the Centre. 8. Undertake any other relevant duties that may be required and are commensurate with the nature and the grade of the post. Experience

• Six month’s cleaning experience in a work environment. Key skills, knowledge and attributes • Attention to detail and ability to clean to a high standard; • Understanding of health and safety requirements; • Good organisational skills; • Ability to interpret written instructions; • Basic record-keeping skills; • Effective verbal communication skills; • Flexible approach to work demands Working Arrangements/Flexibility 9 hours per week between Monday to Sunday on a rota basis. Please see sample rota below.