Deli Chef / Cook

Main purpose of the role:,,
Ensure the food production area operates efficiently and effectively at all times and provide our customers with excellent products.

The ideal candidate will have/be:
€ 2 years` experience in a role with an indepth experience,in fresh food and food preparation
€ Experience in successfully achieving sales targets and KPIs
€ Fully trained in HACCP and food safety, and has experience in meeting the HACCP and food safety requirements
€ Stocktaking experience
€ Have a true passion for the food industry and be creative and innovative with the fresh offering
€ Customer focused and can build a quality and loyal customer base
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Main duties:

€,Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
€,Cook, prepare and display the food throughout the day
€,Finish all orders to the highest standard
€,Support the smooth running of food production operations
€,Carry out stock takes and support the working out of the cost price for product and portion control
€,Assist in the induction, training and development of staff in the food production area
€,Attend any training or development programmes as directed by store management.
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